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1.
Laboratory methods in enzymology : cell, lipid and carbohydrate / edited by Jon Lorsch.

by Lorsch, Jon [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: San Diego, CA : Academic Press, 2013Copyright date: ©2013Other title: Cell, lipid and carbohydrate.Online access: Click here to access online Availability: Items available for loan: e-Library (1). Location(s): ebooks .
2.
Capillary electrophoresis of carbohydrates / edited by Pierre Thibault and Susumu Honda.

by Thibault, Pierre | Honda, Susumu.

Source: Springer ProtocolsMaterial type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Totowa, N.J. : Humana Press, ©2003Online access: Click here to access online Availability: Items available for loan: e-Library (1). Location(s): EBook .
3.
Complex carbohydrates / edited by Elizabeth F. Neufeld and Victor Ginsburg.

by Neufeld, Elizabeth F, 1928- [editor.] | Ginsburg, Victor, 1930- [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: New York : Academic Press, 1966-<1989>Online access: Click here to access online Availability: Items available for loan: e-Library (1). Location(s): EBook .
4.
Complex carbohydrates / edited by Victor Ginsburg.

by Ginsburg, Victor, Ed | Ginsburg, Victor, 1930-.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: New York : Academic Press, 1978Online access: Click here to access online Availability: Items available for loan: e-Library (1). Location(s): EBook .

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